Prepared Foods

brussels sprouts with red pepper, yellow pepper, garlic and balsamic dressing

pulled amish chicken with scallions, celery, almonds, grapes, mayo, salt and pepper

panko and coconut breaded chicken fingers

hard boiled egg tossed with dijon mustard, mayo, salt and pepper

red potatoes with celery, hard boiled eggs, dijon mustard, pickles, scallions and mayo

carrots with honey, salt and pepper

penne baked with cheddar, parmesan, cream and parsley

lasagna sheets with marinara, ground beef, ricotta, mozzarella, parmesan, garlic, basil, white wine and olive oil

chicken breast dusted with flour, and breaded with panko crumbs

parsnips, carrots, red potatoes, shallots, fennel, garlic and mixed herbs

ground beef with peas, onions, carrots and herbs in a savory tomato sauce topped with yukon gold mashed potatoes

lasagna sheets with marinara, spinach, ricotta, parmesan, mozzarella, garlic, basil, oregano and white wine.

salmon with scallions, ginger, garlic, lemongrass, onion, jalapeno, panko, cilantro, red pepper, and sweet chili sauce

albacore tuna with celery, scallions, mayo, salt and pepper

meatloaf with dijon mustard, panko crumbs, onion, celery, parsley, and tomato glaze

puff pastry filled with turkey, carrots, onion, celery, peas, potatoes, corn, cream, rosemary and thyme

yukon potatoes whipped with butter, cream, garlic, salt and pepper