By the dozen
Tomato, Mozzarella and Basil
24.00
with balsamic syrup
Grilled Vegetables
with balsamic glaze
Chicken Satay
with peanut sauce
Lemon-Thyme Chicken
with feta oregano dressing
Tandoori Chicken
with yogurt mint raita
Sesame-Honey Shrimp
30.00
with sweet chili sauce
Peppercorn Crusted Beef
36.00
with horseradish cream
Beef Teriyaki
with sesame ginger soy
Fresh Fruit Skewers
with chocolate sauce
Goddess Chicken Salad
on waffle chip
Smoked Salmon on Blinis
with creme fraiche and caviar
Wonton Cups
with chicken, lime and cilantro
Prosciutto Wrapped Asparagus
Shrimp
with horseradish cocktail sauce
Tuna Tartar
on crispy wontons
Beef Tenderloin
on toasted baguette with red onion marmalade and horseradish cream
Bite-Sized Beef Burgers
with cheddar, lettuce and tomato on a sesame bun
Bite-Sized Turkey Burgers
with caramelized onions and swiss on a sesame bun
Buffalo Wings
18.00
with blue cheese dip
Korean Spiced WIngs
Panko Chicken Fingers
with bbq or honey mustard sauce
Coconut Chicken Fingers
Spanikopita
spinach and feta filo pies
Mustard and Rosemary Crusted Baby Lamb Chops
Wild Mushroom Risotto Cakes
with parmesan and truffle oil
Potstickers
pork, chicken or vegetable with sweet soy
Crab Cakes
with remoulade
Mushroom Caps Stuffed with Crab Salad
Potato Latkes
with smoked salmon and sour cream
Fried Chicken
on mini waffles with maple glaze
BBQ Brisket Sliders
on soft rolls
Minimum order 36 pieces. 48 hours noticed required. Served with soy sauce, pickled ginger and wasabi
Veggie California Roll (12 pieces)
12.00
Spicy Tuna Roll (12 pieces)
15.00
Spicy Shrimp Roll (12 pieces)
Shrimp Tempura Roll (6 pieces)
Tuna Nigiri (6 pieces)
21.00
Salmon Nigiri (6 pieces)
Shrimp Nigiri (6 pieces)
Tomato, Red Onion and Basil
Feta and Spiced Walnut with Balsamic Cream
Artichoke and Spinach
Green and Black Olive Tapenade
Tomato, Basil and Olive Tartlet
Goat Cheese, Caramelized Red Onion and Rosemary Tartlet
Roasted Vegetable Tartlet
Quiche Lorraine
Broccoli and Cheddar Quiche
Crab and Corn Quiche
Shrimp and Red Pepper Quiche
